This paper discusses the problems of malnutrition and the elderly. In the elderly population, it is estimated that up to 59% of nursing home residents, 65% of hospitalized patients, and 5%-22% of those living within community settings suffer from malnutrition. (Williams, 1993). Often considered an issue affecting the homeless or third world populations, malnutrition has not been fully recognized as a serious problem affecting many of the United States' elderly. When we acknowledge that the elderly this paper examines several components of the problem. After summarizing literature reviewed, risk factors, signs and symptoms, and the health implications of malnutrition are identified. Next, problem solving strategies, from nutritional status assessment and determining causes to nutritional therapy and education are explored. Then, methods of evaluating outcomes are suggested. Nursing implications and a brief discussion follow.